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    You are in: Home / Recipes / White Chocolate Cake from Dede Wilson's 'the Wedding Cake Book' Recipe
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    White Chocolate Cake from Dede Wilson's 'the Wedding Cake Book'

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on October 25, 2010

      I love this recipe! I used it for a 3-tier wedding cake with a strawberry filling and white chocolate fondant. I had tons of raves over this. It's somewhat dense and rich but very tasty.

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    • on December 06, 2008

      I made this cake with a caramel filling and white chocolate icing for a cake walk. I also made a mini one for at home. I thought it was great. The people who won the cake, thought it was good, but a little too sweet for their tastes, so maybe no caramel next time. Thank you very much for posting Ann.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 07, 2007

      A very rich and dense cake. We served with whipped cream and cherries, though cherries were the wrong flavor. This is a champagne and almond compliment. No need to ice/frost the cake. Really decidant. Brownie type consistancy. Yum. I have an extra one (the first was gobbled up). Makes two cakes. Maybe I'll freeze the other...or bring it for a gift tomorrow. Yum. A grown up treat!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 30, 2005

      Decadent and moist! It's a rich, but not so rich you can eat way too much! I topped with slivered almonds and champagne soaked strawberries for a romantic dessert.

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    • on September 18, 2005

      I made this cake and it was fantastic. To top it off I made equal quantities white chocolate and tinned passionfruit as the icing! Fantastic thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 07, 2005

      it tastes really nice it went down a treat

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for White Chocolate Cake from Dede Wilson's 'the Wedding Cake Book'

    Serving Size: 1 (52 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 193.5
     
    Calories from Fat 82
    42%
    Total Fat 9.1 g
    14%
    Saturated Fat 5.4 g
    27%
    Cholesterol 35.7 mg
    11%
    Sodium 133.9 mg
    5%
    Total Carbohydrate 25.5 g
    8%
    Dietary Fiber 0.2 g
    0%
    Sugars 14.7 g
    58%
    Protein 2.7 g
    5%

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