White Chocolate Berry Muffins

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READY IN: 35mins
Recipe by seabeewife401

Amazing Muffins!!! taken from Taste of Home 2009. You can use any kind of berrys you like, they are better fresh, but you can use dried as well.

Ingredients Nutrition


  1. beat cream cheese and sugar together until blended.
  2. add eggs one at a time.
  3. stir in vanilla extract.
  4. in a seperate bowl, combine flour, baking powder and salt.
  5. add dry mix to cream cheese mix until well blended.
  6. fold in raspberries and chips.
  7. preheat oven to 375 degrees.
  8. fill paper-lined muffin cups 2/3 full with batter.
  9. bake 20-25 minutes.
  10. serving and bake time vary with size of muffins- for mini-muffins, bake for approx 10-12 minutes depending on oven strength.

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