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    You are in: Home / Recipes / White Chocolate Banana Cake Recipe
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    White Chocolate Banana Cake

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    30 mins

    35 mins

    Chef 313014's Note:

    From a Crisco Shortening recipe booklet.

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    Ingredients:

    Servings:

    Units: US | Metric

    Cake

    Frosting

    Directions:

    1. 1
      Cake: Preheat oven to 350°F Grease two 8" round cake pans and line with waxed paper.
    2. 2
      Combine flour, baking powder, baking soda and salt. Cream shortening, sugar and eggs on high speed until light and fluffy.
    3. 3
      Add banana and vanilla. Add dry ingredients on low speed, alternating with buttermilk, mixing lightly after each addition.
    4. 4
      Stir in grated chocolate. Spread batter evenly in greased pans.
    5. 5
      Bake at 350F for 30-35 minutes. Cool 10 minutes, then remove from pans and cool completely on wire racks.
    6. 6
      Frosting:.
    7. 7
      Beat all ingredients together at high speed until smooth and light. Use just enough to make a spreading consistency.
    8. 8
      Frost cake layers. Decorate with chocolate curls.

    Ratings & Reviews:

    • on June 20, 2011

      55

      Thanks so much for posting this recipe. I have moved to New Zealand and lost my little Crisco/Robin Hood booklet this one was in. Spent the day looking through every book, then thought I would try here. This is such an awesome cake, great banana flavour. Going to make it now. Thanks again. Kia Ora

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 24, 2010

      55

      This cake was surprisingly light & fluffy for the amount of bananas in it. I used a 10" bunt pan to bake & it took 45 minutes. I didn't have white baking chocolate only regular white chocolate and I think it turn out very good. For the icing, I only sprinkled shaved white chocolate on top of the cake once iced. Thanks for a great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 21, 2007

      55

      We really enjoyed this. So yummy! Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for White Chocolate Banana Cake

    Serving Size: 1 (240 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 856.7
     
    Calories from Fat 346
    40%
    Total Fat 38.4 g
    59%
    Saturated Fat 11.4 g
    57%
    Cholesterol 50.5 mg
    16%
    Sodium 448.8 mg
    18%
    Total Carbohydrate 124.9 g
    41%
    Dietary Fiber 1.7 g
    6%
    Sugars 92.1 g
    368%
    Protein 6.4 g
    12%

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