2 Reviews

I could make myself sick on this , but thank goodness I have some willpower! This fudge is not only delicious, it is beautiful as well. And it's very easy to make. I had about 1/3 cup of toasted sliced almnds that I wanted to use up, so I added those. This is a keeper! If I could give it more stars, I would! ZWT7-Shady Ladies

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Chef PotPie June 23, 2011

Made a triple batch of this fudge just in time to include it in a handful of holiday baskets that we gave to friends ~ BIG HIT with them as well as with me & my other half! I don't usually use these cherries in anything anymore, but they really did add a nice touch to this great holiday fudge! Certainly a keeper! [Tagged & made as a recipe rerview reward in the PRMR Holiday Special]

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Sydney Mike December 24, 2009
White Chocolate Bakewell (Cherry and Almond) Fudge