White Chocolate-Almond Dainty Bars

Submitted by Cynna

"A no-fuss bar cookie I love to make from time to time. Pretty addition for a bake sale or to have just because. Enjoy!"

 

• Ready In: 40mins
• Ingredients: 10
• Serves: 16

ingredients

• 1⁄2 cup butter (do not substitute)
• 12 ounces white chocolate chips
• 2 large eggs
• 1⁄2 cup sugar
• 1⁄2 cup brown sugar
• 1 teaspoon vanilla extract
• 1 teaspoon almond extract
• 1⁄2 teaspoon salt
• 2 cups flour
• 1⁄2 cup slivered almonds (optional)

directions

1. Melt butter in small saucepan over low heat.
2. Remove from heat and add 4 oz of white chocolate.
3. DO NOT STIR!
4. In a large bowl, beat eggs until frothy.
5. Add sugars, vanilla and almond extracts, flour, salt and mix well.
6. Add butter/white chocolate mixture.
7. Mix until just combined.
8. Fold in remaining white chocolate chips.
9. Pour into greased 8 x 8 pan.
10. Sprinkle top with slivered almonds.
11. Bake 350°F for 30 minutes.