Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / White Chili Recipe
    Lost? Site Map

    White Chili

    White Chili. Photo by Ingy

    1/1 Photo of White Chili

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 50 mins

    20 mins

    1 hrs 30 mins

    Barb Conley's Note:

    This is a nice switch from "red" chili, and really tastes good on a cold day. It can be made with leftover turkey, so keep that in mind with Thanksgiving coming!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown hamburger.
    2. 2
      Saute celery, onions and garlic in a little butter.
    3. 3
      Mix all ingredients together in stockpot and simmer for about an hour.
    4. 4
      Just before serving, add sour cream and heat until warm.
    5. 5
      Serve with grated cheese on top.
    6. 6
      I have done this in my large crockpot, adding the sour cream last& it works great.
    7. 7
      We like things a little spicier, so I use 3 or 4 cans of green chilies.
    8. 8
      I also serve the soup with salsa and chips for each to add on their own.

    Browse Our Top Poultry Recipes

    Ratings & Reviews:

    • on February 01, 2010

      55

      I loved this soup and so did my sis, brother, & brother in law. I used Hot Sliced Jalapenos with the chilies and it zested things up. Definately will make this again with out changing much. I didn't have any cumin and you couldn't even tell. Oh I also only had i can of Hommity corn and that worked out great.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 15, 2007

      55

      Delicious! This is far different then any other white chili recipes I've tasted, and it's packed with a ton of flavor. I added a few healthy shakes of green tabasco sauce for some more heat, and finished it off with some snipped chives. Fantastic recipe! Edited 5/16/07: I was so inspired by the cream soup addition to this recipe, that I decided to try it again tonight with alfredo sauce in its place. Decadent, and it still maintains the chili flavor!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 27, 2006

      55

      This chili was very different from others I have tried and I loved it. More like a thick soup and the baby loved it since I kept the green chilies to a minimum.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

    Advertisement

    Nutritional Facts for White Chili

    Serving Size: 1 (504 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 576.5
     
    Calories from Fat 280
    48%
    Total Fat 31.1 g
    47%
    Saturated Fat 12.5 g
    62%
    Cholesterol 107.5 mg
    35%
    Sodium 1258.7 mg
    52%
    Total Carbohydrate 41.6 g
    13%
    Dietary Fiber 5.9 g
    23%
    Sugars 9.5 g
    38%
    Protein 34.8 g
    69%

    The following items or measurements are not included:

    white beans

    white shoepeg corn

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites