White Chicken Chili (No Red Ingredients)

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Total Time
15 mins
40 mins

I scoured Recipezaar to find the best ingredients/quantities to make a white chili without red ingredients (no beef, chili powder, tomato products) and came up with a winner. I delivered this to a friend who recently had a baby and her husband declared it one of the best meals he's ever had! My husband also loved it but requested an extra teaspoon of cumin next time--you be the judge.

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  1. Saute chicken, onions, garlic, peppers, and seasonings (cumin, oregano, cayenne, salt) in olive oil on medium high for 10 minutes or until cooked.
  2. Stir in broth and beans, increase heat to high and bring to a boil.
  3. Reduce heat to medium-low and simmer uncovered for 30-45 minutes.
  4. Remove from heat and stir in sour cream.
  5. Serve as is, or top with grated cheese. Goes well with corn muffins.