White Chicken Chili

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READY IN: 30mins
Recipe by 4rugrats

Quick and easy just to throw together, my family loves this recipe. Great spices and taste

Ingredients Nutrition


  1. Saute onion and garlic in butter until softened.
  2. Add spices and stir over low heat to mingle flavors.
  3. Turn up heat and whisk in 2 3/4 C broth.
  4. In a separate bowl, combine remaining 1/4 C broth and cornstarch to make a paste.
  5. Bring broth in pot to a boil, then reduce heat and simmer; adding cornstarch mixture and stirring until broth thickens.
  6. Add chicken, beans and yogurt and simmer gently until just heated through.
  7. Serve with salsa, grated low-fat cheese and chopped cilantro.

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