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Very good!! It didn't get thick as I didn't have enough cream on hand but that was my fault. I will see how it is tomorrow but as is it's not spicy enough for us so depending how leftovers are I will probably add more heat next time. Thanks!!

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Coastiehoney March 07, 2010

LOVED, LOVED, LOVED it!! Only thing I did different was use half and half instead of the whipping cream. EXCELLENT!!

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Pjs March 01, 2010

This is SO delicious, it was a little too spicy for my husband, but he thinks ketchup is spicy. :) I thought it was just PERFECT! I will definitely make this one again, and again!

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Holls1210 February 28, 2010

An absolutely delicious dish and very unique. My parents loved it but my wife thought it was a little too spicy (and I only used 1 can of green chilies). I also added a few drops of Tabasco sauce and about an 1/8 cup of corn meal to thicken. Next time I'll add some Velvetta cheese.

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Nick P. #1 February 14, 2010

Thank you, Thank you!!! This was a great chili. My husband had 3 bowls and my kids at it up. This was quick and inexpensive. I made this in the afternoon and then put it in the crock pot on low for a few hours until supper. I served this chili with Garlic Bubble Bread Garlic Bubble Bread. Thank you Renita!!

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JenzyGirl January 26, 2010

I had never had Chicken Chili before today..what a wonderful meal! I used 1/2 & 1/2 and light sour cream and only 1 can green chili's..this is definitely a keeper recipe! Thanks for sharing Renita :)

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MaMere January 25, 2010

wow!! so easy and totally delicious. only added cumin to the recipe and a little jalapeno salsa. half and half and low fat sour cream(don't think that made a huge difference, but felt better using the lower fat versions.) everyone loved it.

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mkandula January 24, 2010

Very good recipe but a bit rich for my taste, used 1/2 & 1/2 instead of whipping cream and light sour cream instead of regular. I think next time I will try to reduce the amount of both that I used by half and thicken it a bit with a little corn starch. I added 2 Tbsp chopped jalapenos to the onions. Used black beans instead of northern beans and added 1 small can white corn. Used just a pinch of cayenne b/c of the jalapenos. Omitted the oregano and added 1 Tbsp of finely chopped fresh cilantro.

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~MollyM January 18, 2010

Better than Ruby Tuesdays by far. I only used 1 can of green chilies and added a can of tomatoes with green chilis. I also added a can of hominy but I think it would have been better without it.

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Posiespocketbook January 10, 2010
White Chicken Chili