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    You are in: Home / Recipes / White Chicken Casserole Recipe
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    White Chicken Casserole

    White Chicken Casserole. Photo by True Texas

    1/1 Photo of White Chicken Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    exzentriker's Note:

    A good basic chicken and rice casserole. A bit rich and probably not good for diets but it tastes good!

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    Units: US | Metric


    1. 1
      Combine all ingredients except bread and butter. Pour into a greased casserole.
    2. 2
      Combine melted butter and bread crumbs. Spread on top of casserole. (you could also use cracker crumbs if you prefer).
    3. 3
      Bake at 350 degrees for 45 minutes.

    Ratings & Reviews:

    • on April 04, 2008


      This was really good. I made this for our store to serve for lunch and it went over very well. I followed the recipe excatly and it turned out great. If I were making it for me I would probably use a little less mayo and no lemon juice...just my personal preference but other than that a great dish.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 12, 2007


      Wonderful, rich and creamy meal. What's not like about sour cream and mayo?? This is a keeper in my book. Thanks.....

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for White Chicken Casserole

    Serving Size: 1 (298 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 512.2
    Calories from Fat 253
    Total Fat 28.1 g
    Saturated Fat 10.8 g
    Cholesterol 86.3 mg
    Sodium 887.0 mg
    Total Carbohydrate 41.2 g
    Dietary Fiber 0.9 g
    Sugars 4.1 g
    Protein 22.9 g

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