2 Reviews

Excellente! I was concerned that subb'ing powered parm for grated would detract from the taste. I was wrong! Highly recommended...my husband loved it...more importantly, I loved it!

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Frankenchef April 14, 2008

Great change from the traditional lasagna. It's a nice combination of flavors. I used fresh chopped onions in place of the dried. The instructions only account for 7 cups of sauce, so I used only 4 cups of broth instead of the 6 called for. Glad I did because the sauce would have been too runny with the 2 extra cups. Thanx for posting a meal that the whole family enjoyed. I'll make this again!

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*Parsley* January 16, 2007
White Chicken and Ham Lasagna