White Cheese Almond Dip
"While searching for a copy cat recipe for a dip I had at a local restaurant I came across this recipe. I serve it hot in a stoneware crock with Triscuits and there is never any leftovers!"
- Ready In:
- 30mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 226.79 g package cream cheese, softened
- 354.88 ml swiss cheese, shredded
- 236.59 ml mozzarella cheese, shredded
- 157.80 ml mayonnaise
- 1 small onion, chopped
- 78.78 ml slivered or chopped almonds
- salt and pepper
directions
- Mix all ingredients together and place in a baking dish.
- Bake 20 minutes at 350 degrees.
- Serve warm with tortilla chips, corn chips or Triscuit crackers.
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Reviews
-
Loved it, added extra Mayo but great recipe! -
This was soooooo goooood! I'll for sure make this again. The only thing I might change is the amount of mayo (only because my husband said maybe use 1/2 as much) but I'm a big time mayo fan and thought it was delish; also, I added extra almonds on top.
RECIPE SUBMITTED BY
Hi, I'm a Wife and Mom of three girls ranging in age from 9 to 16. Two of my daughters have special needs, so life is never dull! We live in Michigan in a very rural area near the lake (lots of farmland and fishermen). My husband and I own a copywriting business and I am a food writer and blogger.
I have a degree in culinary arts and love to entertain and cook. I'm constantly creating and searching for new and improved recipes to try out on our friends or on my blog.
We spend a lot of time traveling and camping in the summer. Being self employed writers allows us to spend all sorts of time together and we really enjoy having the girls home all summer. We try to spend as much time as possible in the beautiful Michigan woods.
