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    You are in: Home / Recipes / White Cheddar Pimiento Cheese Recipe
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    White Cheddar Pimiento Cheese

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Sandy in Houston's Note:

    I like using white cheddar instead of yellow. If you use the food processor to grate the cheese, this can be made in almost seconds. Great with crackers or for sandwiches. This recipe is from Whole Food Market.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Combine cheese, red onion and pimiento.
    2. 2
      Mix green onions and garlic with mayonnaise, add to cheese mixture; blend thoroughly.
    3. 3
      Add white pepper and stir well to blend. .

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    Ratings & Reviews:

    • on July 11, 2009

      45

      I halved this recipe and used a small vidalia. Good, but strong flavor of garlic and onions.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for White Cheddar Pimiento Cheese

    Serving Size: 1 (1145 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 961.4
     
    Calories from Fat 689
    71%
    Total Fat 76.6 g
    117%
    Saturated Fat 35.7 g
    178%
    Cholesterol 179.1 mg
    59%
    Sodium 1515.4 mg
    63%
    Total Carbohydrate 31.2 g
    10%
    Dietary Fiber 3.0 g
    12%
    Sugars 10.2 g
    40%
    Protein 40.4 g
    80%

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