Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / White Brownies Recipe
    Lost? Site Map

    White Brownies

    White Brownies. Photo by pincus

    1/2 Photos of White Brownies

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    25 mins

    25 mins

    pincus's Note:

    The original recipe came from the Eagle Brand 1-2-3 Dessert Cookbook. I changed it up a bit and called it mine. The chocolate and white chocolate chips are swirled through the batter to give it a marbled effect. I cut the pieces small because it is a little rich, but oh so good.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note


    Serves: 24



    Units: US | Metric


    1. 1
      Preheat oven to 350°F Grease 13x0 inch pan. In large saucepan over low heat, melt 1 cup of chips and butter. Stir in sweetened condensed milk, egg and vanilla. Stir in flour and baking powder until blended. Stir in pecans and remaining chips. Spoon into mixture into prepared pan.
    2. 2
      Bake 20 to 25 minutes. Cool. Sprinkle with powdered sugar; cut into squares. Store covered at room temperature.

    Ratings & Reviews:


    Nutritional Facts for White Brownies

    Serving Size: 1 (45 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 185.6
    Calories from Fat 73
    Total Fat 8.1 g
    Saturated Fat 4.8 g
    Cholesterol 21.0 mg
    Sodium 55.2 mg
    Total Carbohydrate 25.5 g
    Dietary Fiber 0.4 g
    Sugars 17.2 g
    Protein 3.4 g

    Ideas from


    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.


    Over 475,000 Recipes Network of Sites