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    You are in: Home / Recipes / White Bread or Rolls Recipe
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    White Bread or Rolls

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    30 mins

    50 mins

    Windchime's Note:

    A good basic white bread or roll recipe.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Sprinkle yeast in 1/4 cup warm water with a pinch of sugar.
    2. 2
      Let rest 5 minutes.
    3. 3
      Mix in remaining ingredients and 1/2 the flour.
    4. 4
      Beat well with wooden spoon, slowly stir in remaining flour. (When adding flour I start with a full cup, as the dough takes shape I only add a 1/2 cup at a time. Too much flour at once can make for very dry tough bread.)
    5. 5
      Knead 8 minutes and add more flour if sticky.
    6. 6
      Let rise until double in bulk (about 2 hour). Punch down.
    7. 7
      Let rest 5 minutes.
    8. 8
      Shape into loaves or rolls and place in 2 greased medium (8.5 inch x 4.5 inch) bread pans or 2 round 8" cake pans for rolls; about 7 rolls in each pan.
    9. 9
      Let raise until double in bulk (about 1 hour). Bake at 350'F 35 for rolls or 45-50 minutes for bread.
    10. 10
      Brush crust with butter while still warm.

    Browse Our Top Rolls/Biscuits Recipes

    Ratings & Reviews:

    • on February 26, 2009

      45

      This is a really good bread recipe. i tried to make rolls with it and it didn't work out all that well, i'm not sure why. But i made bread bowls with it and they are awsome!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 15, 2007

      55

      This is like my Aunt Mary's.... loved it!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 28, 2005

      55

      This is first bread recipe I tried. I made rolls (14 in all) in round pans and they turned out awesome. I will definitely use this recipe again. Much less involved than most bread recipes

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for White Bread or Rolls

    Serving Size: 1 (972 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2458.3
     
    Calories from Fat 513
    20%
    Total Fat 57.0 g
    87%
    Saturated Fat 13.7 g
    68%
    Cholesterol 0.0 mg
    0%
    Sodium 5840.8 mg
    243%
    Total Carbohydrate 424.2 g
    141%
    Dietary Fiber 16.7 g
    66%
    Sugars 39.0 g
    156%
    Protein 56.5 g
    112%

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