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    You are in: Home / Recipes / White Bread Recipe
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    White Bread

    Average Rating:

    1 Total Reviews

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    • on March 24, 2009

      Yum, great bread! I loved that it makes just one loaf when there are just two of us to cook for. The only thing I question about the recipe is in the ingredient list it says 1 Tablespoon of sugar and 1 Teaspoon of sugar ~ I used the 1 Tablespoon and skipped the extra. I didn't brush the top with the butter until after it came out of the oven (personal choice) and my loaf was done in 35 minutes. Thank you for sharing this great tasting bread I'll definitely make again :) Made for PAC Spring 09

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    Nutritional Facts for White Bread

    Serving Size: 1 (95 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 230.6
     
    Calories from Fat 35
    15%
    Total Fat 3.9 g
    6%
    Saturated Fat 0.9 g
    4%
    Cholesterol 2.1 mg
    0%
    Sodium 333.3 mg
    13%
    Total Carbohydrate 41.9 g
    13%
    Dietary Fiber 1.5 g
    6%
    Sugars 2.2 g
    8%
    Protein 6.1 g
    12%

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