White Bean Soup

READY IN: 2hrs 20mins
Recipe by Ruth Tisdale

Old-Fashioned Goodness

Top Review by plove53

Tasty... I also thicken it by mashing some of the beans.

Ingredients Nutrition


  1. Cook Beans for 1 hour then add the rest of ingredients.
  2. Cook until beans are tender.
  3. Cook longer for a thicker consistency or add some water if too thick and you want more liquid.

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