White Bean Salad With Lemon and Parmesan

READY IN: 30mins
Recipe by Geema

A healthy, delicious summertime salad combining soft, tender cannellini beans, green beans and zucchini.

Top Review by jerseygirl1952

I knew I would like this as I love anything lemon.We're big fans of zucchini, so we gave it a go. This salad is much tastier than expected from the simple ingredients and the simple prep. I can predict that there will be a big bowl of this salad in my fridge all summer. Easy prep, inexpensive, healthy, and very tasty. What's not to love? Thanks much for posting.

Ingredients Nutrition

Directions

  1. In boiling water blanch the green beans for 2-3 minutes, and the zucchini for under 1 minute. Drain and rinse under cold water to stop the cooking process.
  2. Combine all ingredients, including the cooked veggies, tossing gently to mix everything together.
  3. Serve at room temperature.

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