White-Bean Dip

READY IN: 5mins
Recipe by Megan Michelle

Weight Watchers Magazine August 2006... 2 tablespoons is 2 points...

Top Review by Elly in Canada

I loved this dip! A good basic recipe to which you can add your favourite herbs or spices. I added a big clove of garlic, all the flavours came through in this dip - lemon, tahini, garlic!!! It was delicious!

Ingredients Nutrition


  1. Add 1st 5 ingredients to a food processor and pulse until chopped.
  2. With the machine running gradually add the olive oil.
  3. Puree.

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