Total Time
Prep 10 mins
Cook 0 mins

Another quick to make goodie just in time for gift giving! Time to make does not include chill time. Makes approximately 1 pound of fudge.

Ingredients Nutrition


  1. Beat cream cheese until smooth.
  2. Slowly blend in sugar, extract, almonds and salt.
  3. Press into a greased pan and chill until firm.
  4. Cut into squares.
Most Helpful

This was a very quick and easy fudge recipe to put together, and the flavor is out of this world :) Thanks PrimQuilter for another winning recipe. Made for Fall 2008 PAC.

FloridaNative October 18, 2008