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    You are in: Home / Recipes / Whistle Stop Chili Recipe
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    Whistle Stop Chili

    Whistle Stop Chili. Photo by Darkhunter

    1/1 Photo of Whistle Stop Chili

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    10 mins

    1 hrs 10 mins

    :('s Note:

    An old-fashioned, velvety, and gently spiced chili.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large deep saucepan, saute onions and garlic in oil. Add the beef and stir until well browned, breaking up any lumps.
    2. 2
      Drain any excess fat.
    3. 3
      Stir in the remaining ingredients, except beans, crackers, and cheese.
    4. 4
      When mixture comes to a boil, cover pan, lower heat and simmer 30 minutes, stirring occasionally.
    5. 5
      Add the beans and cook for another 15 minutes or until beans are hot.
    6. 6
      Serve chili hot with crackers and garnished with shredded cheese, and hot sauce if you like spicier.

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    Nutritional Facts for Whistle Stop Chili

    Serving Size: 1 (562 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 978.0
     
    Calories from Fat 453
    46%
    Total Fat 50.3 g
    77%
    Saturated Fat 16.2 g
    81%
    Cholesterol 129.9 mg
    43%
    Sodium 4018.3 mg
    167%
    Total Carbohydrate 78.6 g
    26%
    Dietary Fiber 20.4 g
    81%
    Sugars 14.1 g
    56%
    Protein 58.1 g
    116%

    The following items or measurements are not included:

    lean ground chuck

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