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    You are in: Home / Recipes / Whipped Cream Frosting Recipe
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    Whipped Cream Frosting

    Whipped Cream Frosting. Photo by Elana's Pantry

    1/1 Photo of Whipped Cream Frosting

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Elana's Pantry's Note:

    This gluten free Whipped Cream Frosting is fun to make and so easy that the children can practically do it by themselves. http://www.elanaspantry.com/whipped-cream-frosting/

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    Ingredients:

    Serves: 4

    Yield:

    batch

    Units: US | Metric

    Directions:

    1. 1
      Place the cream and agave in a large (and if possible deep) bowl.
    2. 2
      Whip with a hand blender until stiff peaks form.
    3. 3
      Spread over cupcakes or cake.
    4. 4
      Serve.

    Ratings & Reviews:

    • on September 02, 2014

      55

      Easy and love the use of agave!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Whipped Cream Frosting

    Serving Size: 1 (59 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 205.2
     
    Calories from Fat 198
    96%
    Total Fat 22.0 g
    33%
    Saturated Fat 13.7 g
    68%
    Cholesterol 81.5 mg
    27%
    Sodium 22.6 mg
    0%
    Total Carbohydrate 1.6 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 1.2 g
    2%

    The following items or measurements are not included:

    agave nectar

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