Total Time
1hr
Prep 30 mins
Cook 30 mins

From Charolette in Meadow Grove. She said this was one of her favorite cakes. She was 92 year old home ec teacher--it is a very old recipe.

Ingredients Nutrition

Directions

  1. Beat egg whites until stiff.
  2. Beat whipping cream till stiff.
  3. Add together.
  4. Put vanilla in water.
  5. Add to cream mixture.
  6. Sift dry ingredients.
  7. Fold in very gently.
  8. Bake in preheated 325° oven till golden.
  9. Time not given--I guess 25 minutes.
  10. This is a large cake that I bet rises a lot.

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