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Perfect whipped cream!!! And, as Liz from Halifax suggested, chilling the beaters and bowl will ensure success. Thanks for posting!!! Alan

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Alan in SW Florida July 14, 2009

I can highly recommend this recipe. It is the only one I have used for years. Sometimes I add less sugar. I always chill the beaters and bowl which seems to ensure success in beating it. Glad you have made this public.

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waynejohn1234 July 19, 2008

Fast and fantabulous; thank you so much for posting!

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dogsandwoods May 04, 2011

Easy to make and delicious!

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miriklein1 December 28, 2008
Whipped Cream