Whipped Cream

READY IN: 5mins
Recipe by Oolala

Just needed to have the recipe in easy reach. This is from Tate's Bake Shop. This yields 4 cups. I would half this for 2 cups. When less is needed, you could use a hand mixer right in a large measuring cup for easy clean up!

Top Review by crazycookinmama

Great basic whipped cream. The boys loved watching me whip it up, and then enjoyed licking the beater!! Thanks!

Ingredients Nutrition

Directions

  1. Pour the cream into a medium bowl and use an electric mixer to whip it.
  2. Add the sugar and vanilla.
  3. Beat it till stiff peaks just begin to form. * a lighter texture is better than one that is too stiff.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a