When Pigs Fly Appetizer

Total Time
20mins
Prep 10 mins
Cook 10 mins

These bite-sized pieces of tender pork are bathed in spicy hot sauce. Recipe courtesy of The National Pork Board

Ingredients Nutrition

Directions

  1. In large skillet heat oil over medium-high heat.
  2. Cook and stir pork cubes for 4-5 minutes or until pork is just done.
  3. Remove excess fat from skillet; reduce heat to low.
  4. Add remaining ingredients to skillet, stirring to coat pork cubes.
  5. Cover and cook about 1 minute or until heated through.
  6. Transfer to warm serving dish; serve with toothpicks.

Reviews

(1)
Most Helpful

These are so good, I just made half a recipe but used two large chops as a test run for New Years, I used Lousiana hot sauce and added in some fresh garlic also, thanks for sharing!...Kitten :)

Kittencal@recipezazz December 19, 2006

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