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    You are in: Home / Recipes / Wheat & Walnut Granola Recipe
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    Wheat & Walnut Granola

    Wheat & Walnut Granola. Photo by Redsie

    1/2 Photos of Wheat & Walnut Granola

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Sharon123's Note:

    Eat this crunchy cereal for breakfast and get your essential fats and protein, both which help keep your hunger at bay during a busy day! Feel free to add additional dried fruits. From the California Walnut folks.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 325°F
    2. 2
      Spray a large, shallow baking pan with no-stick cooking spray.
    3. 3
      In a large bowl toss together shredded wheat and walnuts; set aside.
    4. 4
      In a small bowl stir together honey, vanilla, cinnamon, and salt, if using.
    5. 5
      Pour over the dry ingredients and toss thoroughly to combine.
    6. 6
      Spread evenly in the prepared baking pan and bake for 25-30 minutes, stirring two or three times, until the mixture is lightly toasted. If it seems damp, it will crisp as it cools.
    7. 7
      Cool completely, then add the dried fruit.
    8. 8
      Store in an airtight container.

    Ratings & Reviews:

    • on April 23, 2009

      55

      This was a great snack for us tonight, with plenty left for the weekend. The honey flavor is excellent in this. Will be keeping this one. Very enjoyable. Made for 1-2-3 hit wonders.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 31, 2008

      35

      I don't know what happened but this one didn't seem to work too well for me. I found that the coating didn't stick to well to the mini wheats and ended up sticking to the pan when cooking. I loved the idea of this & the coating tasted great but it just didn't stick to my wheat bikkies as well as I would have liked!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 03, 2007

      55

      So easy to prepare, very tasty and crunchy!! Instead of raisins, used dried apricots. Made a mix of half honey and half maple syrup. Made this for Photo Tag. Thanks Sharon! :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Wheat & Walnut Granola

    Serving Size: 1 (59 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 358.7
     
    Calories from Fat 141
    39%
    Total Fat 15.7 g
    24%
    Saturated Fat 1.5 g
    7%
    Cholesterol 0.0 mg
    0%
    Sodium 4.9 mg
    0%
    Total Carbohydrate 55.3 g
    18%
    Dietary Fiber 6.3 g
    25%
    Sugars 21.6 g
    86%
    Protein 7.5 g
    15%

    The following items or measurements are not included:

    bite size shredded whole wheat cereal

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