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    You are in: Home / Recipes / Wheat Sweets Recipe
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    Wheat Sweets

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on January 09, 2005

      Very good butter cookie, I halved the recipe and got 36 cookies.Baked for 14 minutes and tnen sandwiched some with the icing and left some single with icing. I mixed mine up in my Kitchen Aid and it worked out fine. Thanks for posting this tasty cookie recipe Mianbao!

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    • on November 16, 2004

      These cookies were quite easy to make, but I halved the recipe because I'm not the best buiscuit baker. They came out very nice and the colour was lovely, and I sandwiched a few together and only dusted half the circle with icing sugar so the brown could show. I would never change this recipe except to double it next time.

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    Nutritional Facts for Wheat Sweets

    Serving Size: 1 (1100 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 55.0
     
    Calories from Fat 22
    41%
    Total Fat 2.5 g
    3%
    Saturated Fat 1.5 g
    7%
    Cholesterol 6.5 mg
    2%
    Sodium 35.9 mg
    1%
    Total Carbohydrate 7.7 g
    2%
    Dietary Fiber 0.2 g
    1%
    Sugars 4.4 g
    17%
    Protein 0.5 g
    1%

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