Total Time
5mins
Prep 2 mins
Cook 3 mins

A great gravy that tastes similar to chicken gravy.

Ingredients Nutrition

Directions

  1. Combine ingredients.
  2. Put on med heat on stove top.
  3. Stir constantly.
  4. Add more water till desired thickness is reached.
  5. Cook until thick about 3 minutes.
  6. Optional: Use milk gradually and slowly and keep stirring instead of water and add finely chopped mushrooms for mushroom gravy.

Reviews

(2)
Most Helpful

If you do some research, soy sauce has yeast in it. Food-allergy.org

scurom May 02, 2014

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