Wheat Free Dog Biscuits
"My dog has some skin alergies so I went looking for a cookie recipe that contained no wheat. This is what I found. Dakota loves them. I'm not sure how many it makes I make them small becauce the kids like to give Dakota lots of treats."
- Ready In:
- 35mins
- Ingredients:
- 6
- Serves:
-
1
ingredients
- 1 cup spelt flour
- 1 cup quick oats
- 1 cup water
- 2 tablespoons olive oil
- 2 tablespoons dried parsley
- 1 tablespoon cinnamon
directions
- Mix all ingredients together.
- Let stand for about 10 minutes until batter thickens.
- Drop by Teaspoon onto cookie sheet lined with parchment paper.
- Flatten with finger diped in spelt flour.
- Bake at 400 F for 20 minutes.
- Turn off oven and leave cookies in oven over night to crisp.
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Reviews
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One of best dog biscuit recipes on this site for quick and easy prep and for ingredient awareness. Other recipes I looked at here used questionable ingredients like onion salt (NO onions), garlic salt (NO salt) and baking powder (Why do dogs need fluffy cookies?). I ground my rolled oats into a flour and I used a 1/4 teaspoon of powdered garlic instead of cinnamon. They crisped up enough for breaking into a few smaller pieces which is what I use for training. I am thinking this would be a great basic recipe to improvise with meat drippings or the water from tinned salmon or tuna. Thanks for sharing this Milk & Cookies! Kiva and I appreciate it! -
I made theswe with oat flour instead of Spelt. Not because of the pp (spelt is a different species than "flour") but because I thought I had spelt and didn't. My dogs love these. Their breath smells better because of these cookies. They didn't "crisp" up enough to store them a long time. I thinki it was because I didn't use the specific spelt as called for, but I also think it was because of the altitude. The were good anyway, and with enough brown sugar, I think we could probably eat them ourselves... -
Spelt is wheat. I still can't feed this to my dogs. I am suprised your dog can eat them!
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Takota just loves these
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I have to give this a 5 because our Hope (Engligh bulldog) sure wolfs these down. I was looking for dog food recipes since the pet food contamination issue. These are really easy to make and she seems to really like them. I will be making these again. Thanks for the recipe. Made for PAC 2007.
Tweaks
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I made theswe with oat flour instead of Spelt. Not because of the pp (spelt is a different species than "flour") but because I thought I had spelt and didn't. My dogs love these. Their breath smells better because of these cookies. They didn't "crisp" up enough to store them a long time. I thinki it was because I didn't use the specific spelt as called for, but I also think it was because of the altitude. The were good anyway, and with enough brown sugar, I think we could probably eat them ourselves...
RECIPE SUBMITTED BY
Someone who works at the local Irving was talking about this site. So I thought I'd have a look around, I ended up being here until 3 or 4 am. Yes I was hooked at first site and had to sign up the next day. I love being able to post my family recipes and know they're safe, and being able to retreive them no matter where I am.
I once had to call the local library in B.C. to ask the librarian to look up a recipe. I lost it on the move back to the maritimes. I can only imagine what the lady was thinking, having someone call her to look up a recipe all the way from Nova Scotia. I couldn't find it any where, this was my last resort. This was the first recipe I posted, I vowed I wasn't going to missplase it again. recipe#223803
I must mention that I live in a zoo. We have 1 dog, 2 cats, 1 snake and a whole lot of fish. In a small 3 bedroom bungalow. I also have 2 children, boy 12, girl 10 and a husband.
My children and I are registered organ donors. I feel if I would take an organ for my children I better be willing to give one. I'll take this time to mention, it's not enough to tell your family you wish to donate you must also register.
I've been married for almost 13 years now. (I can't believe it been that long) I've been blessed with a wonderfull partner, I couldn't dream of being with anyone else. We get each other and when we don't, we fill each other in.
I love to bake, especially cookies. I also love to knit and I sew a little. But I would sew more if I had a sewing room. My passion is knitting if I could make good money from it I'd do it for a living. I do knit for a yarn shop in Wolfville, Nova Scotia, I really love doing this because I get to knit with yarns I wouldn't be able to afford. Mind you this has made me quite the yarn snob. If you have any questions about knitting feel free to z-mail them to me I love keeping the art of knitting alive.
I love cookie cook books I'm a sucker for them especially ones with lots of pictures.
My rating system is below. I like to see how others rate recipies. I find it helpful when recieving one. I know I might give stars a little too freely, But I usually know what we like by the ingredient list. I am very picky when I choose to try a recipe. I hate to waste food, it's not cheap. I might also pick a recipe because of lots of positive reviews. To me alot of reviews mean it appeals to alot of different tastes. I do not take much stock in bad reviews because after all it is a matter of tastes.
I do like to review recipes I've tried. Mostly because I love recieving reviews and I feel others must like it too. Also it is a good way for me to find the recipes if tried. I just look up my own personal reviews to find the recipes my family likes. It's easier than sorting through my main cookbook, which is now up to 450 recipes.
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