Wheat, Dairy and Sugar Free Almond Scones
- Ready In:
- 40mins
- Ingredients:
- 12
- Yields:
-
12 Small Scones
- Serves:
- 12
ingredients
- 1⁄3 cup spelt flour
- 1⁄3 cup rice flour
- 3 teaspoons egg substitute
- 1⁄2 teaspoon cinnamon
- 1⁄2 teaspoon salt
- 3⁄4 teaspoon baking powder
- 2 tablespoons agave nectar
- 1 tablespoon flax seed
- 1 apple, grated
- 1 tablespoon walnut oil
- 4 tablespoons almond butter
- 1⁄2 teaspoon grated orange peel
directions
- Pre Heat Oven 350 degrees.
- Mix together dry ingredients.
- in separate bowl mix together Grated apple, Walnut Oil, Almond Butter, Agave nectar and grated orange peel.
- Combine with Dry ingredients.
- Drop onto cookie sheet.
- Bake 20 to 25 minutes until browned.
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RECIPE SUBMITTED BY
MassMaiden
Oro Valley, 41