51 Reviews

I'm a believer too. Very good and the cheesy sauce(used a tex mex blend) keeps it nice n' moist. This will be a winter favourite!

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beachgal333 June 08, 2007

Very good, very easy. Husband liked it a lot! Will definitely make again.

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Heaven's Kitchen May 06, 2007

Had this for dinner tonight and we both loved it. Did make some changes though. No onion or peppers and no canned mushrooms. I used small corn torillas and layered sauce, tortilla, meat/bean, some cheese, tortillas, meat/bean, sauted spinach, tortillas, sauce, cheese. Tasted Great! We will have this again. Barbara

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PdxBarb April 21, 2007

Delicious

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kelbert January 28, 2007

Excellent! Even though I had to leave out the onions, peppers & mushrooms per my fussy child, it was still fabulous, the whole family loved it and it's so easy.My fussy child had seconds!

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Angela P. January 19, 2007

Yum. Left out the mushrooms and added green chilis per another reviewer. Excellant, easy and kid friendly! Thanks Sue!

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CrystalRN November 19, 2006

Wow! This is amazing. I am a member of an RV club and served this at a Potluck on the beach in Mexico. I could have had three pans of it. It was so easy for this type of thing. Thanks.

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Bill Butler August 12, 2006

This is a great recipe on all fronts. Easy to make, with readily available ingredients, and inexpensive. The taste is excellent. I used whole grain tortillas, cream of chicken soup, and added a splash of Cholula hot sauce. Another tasty recipe by Sue....thanks!

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Vina March 31, 2006

This was delicious. Very easy to make. Thanks for posting.

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gwynn March 17, 2006

This recipe was easy and tasted GREAT!!! a definate keeper.

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Crazy Jase January 17, 2006
Wet Burrito Casserole