2 Reviews

I made this largely using leftovers, in went some chicken mince, ham, chopped tomato and pureed carrot along with the pepper, mushrooms & onions. I didn't use the butter or milk though. I combined the cooked meat & vegies with the tomato soup & then mixed it all in to the microwaved mac & cheese with some extra shredded tasty cheese. Voila, dinner ready in about 10 mins. Even toddler DD ate this one. Thanks!

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**Mandy** January 14, 2008

This was very easy and very yummy. I will definitely make it again.

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JMMOELLER March 23, 2006
Western Macaroni and Cheese