Prep 15 mins
Cook 15 mins
includes sauteed onions, sauteed mushrooms, and chili sauce
- 1 lb bacon, cooked and towel dryed
- 2 lbs ground beef
- 8 slices American cheese
- 8 hamburger buns
- 1 large onion, sauteed
- 1⁄4 cup sauteed mushroom
- chili sauce (for topping)
- 4 lettuce leaves
- 4 tomatoes, slices
- 4 pickles, slices
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon pepper
- Fry bacon and drain drippings from pan.
- Mix ground beef, salt, and pepper and form 8 patties.
- Cook on grill, or in a skillet until almost done.
- Add cheese slice to top of meat.
- Melt cheese and put on toasted buns.
- Add mushrooms, lettuce. tomato,pickle and chili sauce.
Loved the addition of the chilli sauce, mushrooms and bacon combo, but found the burger itself a little on the bland side......but that's just MY personal taste.
Made for PRMR
Holy Moley. I recommend that you have a appetite and a half or someone to share this with but boy is it wonderfully good. I used 2 strips of turkey bacon, low fat mayo and fat free cheese but I really doubt that that made even a dent in the overall calorie amount. I really have to say that this burger out whopper's the Whopper in every way. Seriously, I had to knife and fork this one because there was no other way I was going to get into my face. The utensils aren't as much fun but the burger was so worth it, lol. Simply marvelous :D
Wowzers! This is definitely the ultimate burger! We LOVED these! What's not to love? They have everything on them and need a package of napkins to eat them! I love messy sammies and my review goes up on how many napkins I use! lol.
These were simple and oh, so tasty. I caramelized the onions and mushrooms separately since my grandson doesn't like mushrooms. We each built our own burger and neither one of us could get our mouths around the whole burger put together. Thanks weekend cooker for one of the best burgers we've ever had! Made for I Recommend Tag.