Prep 5 mins
Cook 15 mins
This recipe is from Kraft.
- 1 can black beans, drained
- 1 can diced tomato, undrained
- 1 (12 ounce) packagefrozen boca vegetarian ground beef
- 3 cups water
- 1 cup chopped onion
- 3 cloves garlic, minced
- 1 tablespoon ground cumin
- 1 teaspoon hot pepper sauce
- 1 teaspoon salt
- Mix all ingredients in a large pot or Dutch oven.
- Bring to a boil over medium-high heat and cover.
- Reduce heat to low and simmer 15 minutes, stirring occasionally.