West Indian Colada

Submitted by ratherbeswimmin

"Tropical and exotic."

 

• Ready In: 15mins
• Ingredients: 6
• Serves: 1

ingredients

• 1 2⁄3 ounces white rum
• 2⁄3 ounce coconut rum
• 2 ounces pineapple juice
• 1⁄2 fresh papaya
• 2⁄3 ounce coconut cream
• 1 ounce heavy cream

directions

1. Peel and dice papaya; put diced papaya into the container of an electric blender.
2. Add in the remaining ingredients and a scoop of crushed ice.
3. Blend until smooth.
4. Pour mixture into a chilled colada glass; garnish with a wedge of fresh pineapple.