Wendy's Chili

• Total Time: 3 hrs 15 mins
• Prep Time: 15 mins
• Cook Time: 3 hrs

Ingredients:

Servings: 6

• 1 ½ lbs beef , Ground
• 2 teaspoons vegetable oil
• 1 can onion soup
• 2 teaspoons chili powder
• 2 teaspoons cumin , Ground
• ½ teaspoon pepper
• 2 teaspoons cocoa
• 2 cans kidney beans , undrained
• 6 teaspoons tomato paste
• 15 teaspoons tomato sauce
• 2 teaspoons brown sugar
• 1 teaspoon vinegar
• 6 cups V8 vegetable juice

Directions:

1. Brown beef in oil.
2. Break meat into tiny rice size pieces.
3. Place onion soup and half of cooked beef into a blender and process on high speed until it resembles cement mortar.
4. Place with unblended beef into 2-1/2 qt saucepan.
5. Add remaining ingredients and simmer until flavors are blended.

Reviews

[jennifer sander]

i browned the ground beef and then mixed everything together in the croc pot and let it simmer for about 2-3 hours. it was wonderful!!

[karen in tbay]

we made it along with 2 others but I didn't write my comments down so just reviewing as a tried recipe