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    You are in: Home / Recipes / Welsh Salad Dressing Recipe
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    Welsh Salad Dressing

    Welsh Salad Dressing. Photo by Maryland Jim

    1/1 Photo of Welsh Salad Dressing

    Total Time:

    Prep Time:

    Cook Time:

    17 mins

    5 mins

    12 mins

    ElaineAnn's Note:

    ZWT6 - Great Britain

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix egg, sugar, salt and pepper together. Add flour and mustard.
    2. 2
      Keep it a nice smooth paste.
    3. 3
      Add melted butter, milk, water and lastly vinegar.
    4. 4
      Cook over low heat until as thick as cream. Do not boil.
    5. 5
      Keep in refrigerator.

    Ratings & Reviews:

    • on June 15, 2013

      45

      My grandmother used to make a boiled salad dressing in the 1940s and 1950s. I loved it, and didn't like mayonnaise which became popular then because it seemed too oily to me. I was used to the boiled dressing taste I just made a batch of this using cider vinegar. It was too sour for me. I wound up adding a total of three tablespoons of sugar and a bit more salt. It is still very tart but tastes good. It's cooling in the fridge right now... I hope it mellows a little as it chills. Thank you for the old-fashioned recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 18, 2010

      55

      Very nice dressing. Had it on a fresh salad tonight and everyone really liked it. Thanks for a new dressing. Made for ZWT6 Voracious Vagabonds.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Welsh Salad Dressing

    Serving Size: 1 (28 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 22.2
     
    Calories from Fat 11
    53%
    Total Fat 1.3 g
    2%
    Saturated Fat 0.7 g
    3%
    Cholesterol 16.1 mg
    5%
    Sodium 17.0 mg
    0%
    Total Carbohydrate 1.5 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.8 g
    3%
    Protein 0.7 g
    1%

    The following items or measurements are not included:

    salt and pepper

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