Total Time
7mins
Prep 3 mins
Cook 4 mins

From "Jamie at Home" episode JH0111 "Pickles and Preserves." Use Chilli Chutney - Jamie Oliver for the "chili pepper jam" to do it really right.

Ingredients Nutrition

Directions

  1. Toast both sides of bread under broiler until lightly browned.
  2. Stir together remaining ingredients except chili pepper jam and worcestershire sauce.
  3. Spread 1 tsp chili jam on each slice of bread. Divide cheese mixture evenly between slices and spread to edges. Return to broiler until top is brown and bubbly, 2-3 minutes.
  4. Crisscross the top of each slice with the edge of a knife, just to cut through the crispy cheese. Sprinkle with worcestershire sauce and serve.