We really liked this dish. I cooked it a tad too long and the yolks were more at soft boil stage, which is a little more done than I prefer. My boyfriend loved this and so did I. It was substantial without being too much. Excellent cheesy flavor. I'll be having this one again.
As simple as this recipe is, it is going straight into my "best of the best" file. I enjoyed this as I was watching the royal wedding this morning. These eggs are absolutely delicious!! I even used vegan cheese (Daiya) and it still turned out amazing. I scaled the recipe back and only used 3 eggs. I think this is worth going out to buy ramekins so I could make these eggs for overnight company next time. Simple, easy and delicious. Thank you!
This made a great light supper! I cut it down to serve one and used a combination of white cheddar and Darby Sage cheese. Delicious! (And EASY!!!)
Very good, very easy egg dish. Made for brunch this morning and we served with sausage patties and hash browns. Thank you for sharing.
I scaled back for 3 and baked for 10 minutes at 160C fan forced which cooked the eggs to just firm so will consider 8 minutes next time for mine as I like my yolks still a little runny but was perfect for the DS and the DM. I used a cheese mix of creamy mozzarella, sharp vintage cheddar and aged parmesan (all finely grated) and with a slice of wholemeal wholegrain toast a very filling breakfast. Thank you ElaineAnn and starrynews for recommending, made for I Recommend Tag Game.
Delightful!! I brought it down to 2 servings. I did use too much cheese, next time I will use less so I get more of the egg flavor. I took them out at 15 minutes. It was great to be able to walk away and just let them cook themselves! Thanks for posting, ElaineAnn. Made for ZWT 6.
Oh this is nice and oh so comforting! YUM in a dish! Made this prior to DH leaving for work. He was in heaven! Followed this exactly, except used 2 eggs! Made for ZWT 6 2010
I have never baked eggs before, these were wonderful. A great way to start the day. Made for ZWT6
This was a great breakfast today, really enjoyed it
Delicious! The eggs baked up nicely, and made for a really pleasant breakfast which I served with toast and a hot cup of tea. Thank you, ElaineAnn. Made for Zaar World Tour #6.