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    You are in: Home / Recipes / Welsh Caraway Seed Cake Recipe
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    Welsh Caraway Seed Cake

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    15 mins

    50 mins

    bakedapple42's Note:

    This recipe is from the VisitWales.com website.

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    Ingredients:

    Serves: 8

    Yield:

    cake

    Units: US | Metric

    Directions:

    1. 1
      Method:.
    2. 2
      Grease and line a 20cm round cake tin.
    3. 3
      Cream the butter and sugar until pale and gradually add the eggs. Fold in the flour along with the spices and orange flower water. If the mixture is too stiff, mix in some milk until a dropping consistency is achieved.
    4. 4
      Put the mixture into the tin and bake at 375F/190C/gas mark 5 for 50-60 minutes until the cake is firm to the touch.
    5. 5
      Remove onto rack to cool.

    Ratings & Reviews:

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    Nutritional Facts for Welsh Caraway Seed Cake

    Serving Size: 1 (137 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 550.6
     
    Calories from Fat 235
    42%
    Total Fat 26.1 g
    40%
    Saturated Fat 15.2 g
    76%
    Cholesterol 165.8 mg
    55%
    Sodium 197.6 mg
    8%
    Total Carbohydrate 70.5 g
    23%
    Dietary Fiber 2.6 g
    10%
    Sugars 28.5 g
    114%
    Protein 9.5 g
    19%

    The following items or measurements are not included:

    orange flower water

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