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    You are in: Home / Recipes / Wellington Slush(Non Alcoholic) Recipe
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    Wellington Slush(Non Alcoholic)

    Wellington Slush(Non Alcoholic). Photo by Starrynews

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Sharon123's Note:

    Originally served with rum, it's so good without! I believe this was created in the bar at the Wellington Hotel in England, but can't prove it! Adapted from a kiwi site.

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    Units: US | Metric

    • 78.07 ml pineapple juice
    • 59.14 ml orange juice
    • 29.58-44.37 ml sugar, to taste
    • 473.18 ml ice cubes
    • 2 kiwi fruits


    1. 1
      Add pineapple, orange juice, and sugar to a blender. Blend to mix well.
    2. 2
      Add the ice cubes and blend until smooth.
    3. 3
      Slice kiwifruit into halves and spoon fruit into the existing mixture.
    4. 4
      Pulse until just blended, taking care not to crush the kiwifruit seeds.
    5. 5
      Pour into two serving glasses. Serve and enjoy!

    Ratings & Reviews:

    • on June 24, 2010


      Oh, this was so refreshing on a hot and muggy day in New Mexico! I was so glad to see a recipe that didn't call for strawberries with the kiwi! I like both fruits, extremely!....but not always together. So this was a great change from the norm! Thnx for sharing your recipe, Sharon. I seem to always end up making a couple of your recipes in the tag games! Keep them coming! Made for the Voracious Vagabonds of ZWT 6.

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    • on June 21, 2010


      really good .didnt need sugar got the seeds everywhere just like you told me not to . i have a brain freeze now , but im not stopping drinking zaar tour 6

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    • on June 20, 2010


      Very enjoyable and delicious! Loved the flavors. Thanks for sharing! ZWT6

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    Read All Reviews (6)


    Nutritional Facts for Wellington Slush(Non Alcoholic)

    Serving Size: 1 (391 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 131.1
    Calories from Fat 4
    Total Fat 0.5 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 5.9 mg
    Total Carbohydrate 32.3 g
    Dietary Fiber 2.4 g
    Sugars 26.1 g
    Protein 1.2 g

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