Total Time
2hrs
Prep 2 hrs
Cook 0 mins

For Zaar tour 6; Bavarian white sausage; just the filling ingredients.

Ingredients Nutrition

Directions

  1. Grind pork shoulder, veal shoulder, pork fat, powdered dry milk, kosher salt, onion powder, white pepper, mace, ginger, lemon zest, parsley, and crushed ice together.
  2. Stuff in casings.