Prep 5 mins
Cook 20 mins
Creamy vegetable soup that is quick, easy & good for you.
Make and share this Weight Watchers Quick Garden Cheese Soup recipe from Food.com.
- cook celery, onions in margarine until tender. Stir in flour. Gradually add broth then add the hash browns. Simmer 15 minutes.
- Add powdered milk or evaporated skim milk and cheese. Cook until cheese is melted. (Do Not Boil !).