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    You are in: Home / Recipes / Weight Watchers Pumpkin Pie (Makes Own Crust) Recipe
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    Weight Watchers Pumpkin Pie (Makes Own Crust)

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    15 mins

    1 hr

    Chef #289860's Note:

    My WW leader gave us this recipe the other nite. She claims it is delicious, makes its own crust and, best of all, ONLY 3 POINTS FOR 1/4 OF THE PIE! -- Chef 289860.

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    Ingredients:

    Serves: 4-8

    Yield:

    pie

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Spray a 9 inch pie-pan with non-stick cooking spray.
    3. 3
      Blend all the above ingredients in a bowl.
    4. 4
      Pour into greased pie pan and spread out evenly.
    5. 5
      Bake for 1 hour.
    6. 6
      One-quarter of a pie counts as 3 points; one-eighth of a pie counts as 1.5 points.
    7. 7
      NOTE: Instead of 2 cups of unsweetened applesauce, you can use a 20 oz. can of crushed pineapple in its own juice.

    Ratings & Reviews:

    • on December 31, 2009

      15

      I made this for a after dinner treat at my friends house . We are trying to eat better ..... Nobody like it ..My husband said he would rather be nawing on cardboard! Sorry , I just isnt for us .

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 27, 2008

      15

      From the sounds of the recipe, I thought this would be a great addition to our holiday meal. Sadly, it did not come out as well as I had hoped for. Where I think it lacks is the sweetness that I am used to with a pumpkin pie.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 30, 2007

      25

      It was ok...not the greatest.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Weight Watchers Pumpkin Pie (Makes Own Crust)

    Serving Size: 1 (139 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 278.4
     
    Calories from Fat 80
    28%
    Total Fat 8.9 g
    13%
    Saturated Fat 5.5 g
    27%
    Cholesterol 31.0 mg
    10%
    Sodium 123.1 mg
    5%
    Total Carbohydrate 41.6 g
    13%
    Dietary Fiber 2.4 g
    9%
    Sugars 15.1 g
    60%
    Protein 10.6 g
    21%

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