These were good. Mine were really thin and only took about 12 minutes so watch close so they don't burn. Thanks!!
These were easy and tasty. Be sure to make all your slices the same thickness. I sliced mine by hand, so some were thinner than others. The thin ones cooked quicker, so I had to remove them from the pan and let the rest finish. I'm going to try using garlic salt next time for the finishing sprinkle.
These were great and easy, I used seasoned salt at the end