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    You are in: Home / Recipes / Weight Watchers Points Plus Taco Casserole Recipe
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    Weight Watchers Points Plus Taco Casserole

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Aunt Sukki's Note:

    I havent tried this yet, but sounds good. I found this at shine.yahoo.com. Says it's 7 WW points

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 400. Spray cooking spray on bottom of a 2-quart casserole dish; set aside.
    2. 2
      In a skillet, cook chicken, onion, peppers, and garlic clove until tender. Add seasoning mix and taco sauce; set aside.
    3. 3
      In a medium bowl, combine sour cream and cottage cheese; set aside.
    4. 4
      Place half the broken chips in the bottom of casserole dish. Add meat mixture to cover the chips, then cover the meat with sour cream mixture. Sprinkle with cheese and remaining crushed chips.
    5. 5
      Bake, uncovered, for 30 minutes or until cheese has melted.
    6. 6
      Top with 3/4 cup salsa if desired.

    Ratings & Reviews:

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    Nutritional Facts for Weight Watchers Points Plus Taco Casserole

    Serving Size: 1 (197 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 158.4
     
    Calories from Fat 26
    16%
    Total Fat 2.9 g
    4%
    Saturated Fat 1.2 g
    6%
    Cholesterol 43.4 mg
    14%
    Sodium 612.0 mg
    25%
    Total Carbohydrate 12.8 g
    4%
    Dietary Fiber 0.7 g
    2%
    Sugars 5.8 g
    23%
    Protein 19.4 g
    38%

    The following items or measurements are not included:

    low-fat tortilla chips

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