Weight Watchers No Points Value Vegetable Soup

Total Time
1hr 3mins
Prep 50 mins
Cook 13 mins

This really helped me to lose weight.

Ingredients Nutrition


  1. Put garlic, vegetables, thyme and broth into a large soup pot.
  2. Cover and bring to a boil over high heat; reduce heat to low and simmer 10 minutes.
  3. Stir in parsley or chives; season to taste with salt, pepper and lemon juice.
Most Helpful

Very tasty! I left out the chard and cauliflower, added some fresh green beans, a can of tomato paste, a can of diced tomatoes, some rosemary, a bay leaf, and a little oregano. This was so good I ate it for 6 days straight, and I HATE veggies! Thanks for helping me get my daily dose in such a tasty way!

eknecht February 16, 2007

I just started WW a couple days ago and decided soup is a great way to get veggies into me. With this recipe I have an extra bonus of no points.....and the most important part....O M G It is soooo good. I had chicken stock in the freezer so I used that instead of the veg. broth and I also put in a can of tomato paste. Thank you so very much for posting this great recipe. xo Kathy

Chicopee November 04, 2006

This is a wonderful soup! Its spicy and so filling with all of the vegetables. We all loved it.
I didn't put in the cauliflower or broc and it was great without it. Definitely a keeper.

candymom February 09, 2011