Weight Watchers Mulled Apple-Cranberry Cider

"This hot drink is perfect for chilly autumn nights. 2 POINTS per serving."
 
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photo by Outta Here photo by Outta Here
photo by Outta Here
Ready In:
20mins
Ingredients:
7
Serves:
6
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ingredients

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directions

  • Combine all ingredients in a large saucepan.
  • Bring to a slow boil over medium-high heat and then reduce heat to simmer.
  • Simmer for 15 minutes and then strain into mugs.
  • Yields about 1 cup per serving.

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Reviews

  1. Very tasty! I made mine even lower in carbs/sugar by using homemade apple cider without added sweeteners and Recipe #167817 made with Splenda. I also left out the brown sugar. Be sure to strain as stated, because the ground spices can be gritty. I used a cloth tea bag to put the ground spices in, and just tossed it when done. Made for Fall 2009 My 3 Chefs game.
     
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RECIPE SUBMITTED BY

SoCal transplant who pulled up her roots and moved alllllllllll the way to TN!
 
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