52 Reviews

Actually it is 6 PP ( Points Plus) per cup on Weight Watchers new Points Plus program. Really need to use lower sodium products to be more heart healthy. But have to say, really delicious! Thanks for sharing!

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August16 September 25, 2012

Oh my goodness, such flavor! I followed the recipe using mild Rotel tomatoes and a package of frozen chopped tomatoes from my garden (from 2009, shhhh don't tell, they even smelled fresh). This was so easy to put together. My nephew and his wife were my guinea pigs and they loved it as did I! I agree there is a lot of sodium in this recipe and I do need to watch my sodium. Next time I will try to use as many low sodium ingredients as I can, but for my first time preparing this I wanted to follow the recipe as closely as possible. Wow, the flavor and aroma are amazing and this will definitely be repeated in my home! Thanks MilanzMom!

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Bobtail February 24, 2011

WOW! This was sooo good! I used regular chili beans instead of hot, 1/2 an onion, and 2 cans of diced tomatoes instead of stewed but followed the recipe on everything else. I also added a little water. This was great and will definitely be a regular at my house!

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heathersharee January 21, 2010

Great recipe but I had to add chicken broth to make it soup-y. Otherwise, it was thick, like chili.

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leighstef March 19, 2013

I made is soup as write except for the hidden valley ranch, i didn't had any and it was still great. I made another pot for work and they all loved it. thanks so much for share this recipe with us

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Laureen in B.C. November 10, 2009

Delicious! I made this last night and it was a hit. I substituted everything with low or no sodium versions and I didn't miss the salt at all. It was still extremely flavorful. I also used ground turkey instead of beef. I will definitely make this again.

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keysha12 March 07, 2015

I did as suggested & used either no salt or reduced sodium for all the canned vegetables. Did not miss the salt, at all! This was a hearty, delicious soup. I made some garlic/Parmesan bread to accompany the soup, wonderful meal!

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SB6 January 13, 2014

I really love this recipe!! This goes along way as well as makes a great meal for a cold day!!

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Stephanie H. December 31, 2013

We made this last week...I read before I sarted and automatically left out Ranch dressing(too much salt and calorie intake) and added lower sodium taco mix as well. I think that really cuts down on saltiness many have pointed out. The flavor is perfect and while I did use diced tomatoes instead of others the recipe is easy and certainly one even someone with an empty pantry could scrape together! onts wise it is more like 8 if you leave out Ranch packet. I have teen boys who are never filled up with just soup so I added a side dish of rice and of course corn bread for them! I was very satisfied with a great bowl of chilli style soup and will make this again very soon. Thanks!

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katelyonszentar April 02, 2013

This soup was delicious! The consistency is more of a chili than a soup though. I omitted the can of cannellini beans and added a cup of water when it was simmering because I wanted it to have more liquid. I also used two cans of regular stewed tomatoes as I could not find the Mexican flavored version, but it came out fine. I added a dash of cumin and chili powder in the end to make up for it. Does not taste like a diet soup at all!

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cheeky87 February 27, 2013
Weight Watchers Low Fat Taco Soup